Bird’s Milk Cake has been one of the most popular and loved cakes since the 60’s in soviet countries. The sponge, the airy white ‘soufflé’ and the dark chocolate glaze- create a dramatic, unforgettably beautiful and delicious cake.
In Russia, ptichye moloko was originally a type of candy introduced in 1967 in Vladivostok. In 1978, the popular candy was transformed into a cake by Vladimir Guralnik in Moscow.
This cake is available for pre-order only (2 days in advance required).
